This role has a moderate level of AI exposure. AI can enhance efficiency for some tasks, but this job still relies on human skills and decision-making.
Explore all careersAn Assistant Pastry Chef prepares pastries, cakes, and desserts under a head chef's guidance, ensuring attention to detail and teamwork in a busy kitchen.
Get qualified to work as an Assistant Pastry Chef with a course recognised across Australia. Speak to a training provider to learn more.
In Australia, a full time Assistant Pastry Chef generally earns $1,200 per week ($62,400 annual salary) before tax. This is a median figure for full-time employees and should be considered a guide only. As you gain more experience you can expect a potentially higher salary than people who are new to the industry.
This industry has seen a drop in employment numbers over the last five years. There are currently 6,700 people working in this field in Australia and many of them specialise as an Assistant Pastry Chef. Assistant Pastry Chefs may find work across all regions of Australia.
Source: Australian Government Labour Market Insights
If a career as an Assistant Pastry Chef interests you, consider enrolling in a Certificate II in Baking. You’ll learn the basics of bread and pastry making and learn to create items such as biscuits and sweet yeast products. You’ll cover topics including retail trading, using food preparation equipment and maintaining ingredient stores. A Certificate III in Baking may also be appropriate.
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If you are aspiring to excel in the culinary world, enrolling in Assistant Pastry Chef courses in Hervey Bay is an excellent step towards achieving your goals. The region offers a variety of courses tailored to both beginners and experienced learners. For those starting their journey, the beginner courses available include the Certificate III in Patisserie SIT31021, Certificate III in Commercial Cookery SIT30821, and Certificate II in Baking FBP20221. Each of these courses provides essential skills and knowledge, preparing you for a fulfilling career in the pastry industry.
Hervey Bay is home to several reputable training providers, including TAFE Queensland, which offers the Certificate II in Cookery. This qualification serves as a solid foundation for anyone looking to become an Assistant Pastry Chef or pursue related roles in the culinary field. Further advanced training can be obtained with the Certificate IV in Patisserie SIT40721, catering to those who already possess some prior experience or qualifications.
Upon completing relevant courses, graduates can explore a range of job opportunities in Hervey Bay. Potential career paths include becoming a Pastry Chef, Patissier, or even an Assistant Baker. Other rewarding roles available are Bakery Manager, Baker, and Bakery Production Operator. Exploring these Bakery Assistant and Cake Decorator roles can lead to a successful and satisfying career in the vibrant culinary scene of Hervey Bay.