This role has a moderate level of AI exposure. AI can enhance efficiency for some tasks, but this job still relies on human skills and decision-making.
Explore all careersA Baker prepares bread and pastries, manages stock, and liaises with customers, requiring organisational skills, teamwork, and the ability to handle busy periods.
Get qualified to work as a Baker with a course recognised across Australia. Speak to a training provider to learn more.
In Australia, a full time Baker generally earns $1,300 per week ($67,600 annual salary) before tax. This is a median figure for full-time employees and should be considered a guide only. As you gain more experience you can expect a potentially higher salary than people who are new to the industry.
This industry has seen strong growth in employment numbers in recent years. There are currently 17,300 people working in this field in in Australia compared to 14,600 five years ago. Bakers may find work across all regions of Australia.
Source: Australian Government Labour Market Insights
If you’re interested in a career as a Baker, consider enrolling in a Certificate III in Bread Baking. This course will give you the practical skills to prepare a range of bread products including savoury, sweet yeast, artisan, and speciality flour bread products. You’ll learn bread production techniques and cover topics such as scheduling, food preparation, frozen dough, finishes and fillings and retail and inventory skills.
Browse occupations related to Baker
If you're considering a career in baking, you'll find an excellent selection of Baker courses in Warrnambool that cater to beginners. There are three primary courses available, providing you with the foundational skills required in the baking industry. These courses are specifically designed for learners who possess no prior experience or qualifications, ensuring that you start on the right path to becoming a skilled baker.
One of the standout options is the Certificate III in Bread Baking (FBP30421). This course focuses on the art of bread making, covering essential techniques and providing practical training. Ideal for those in Warrnambool aspiring to master the craft, this course will equip you with the skills needed to produce a wide range of bread products, a staple in many bakeries.
Another fantastic choice is the Certificate III in Baking (FBP30521). This comprehensive programme offers a broader perspective on baking, going beyond bread to include pastries, cakes, and other baked goods. As a city known for its rich culinary scene, Warrnambool is a great place to hone your baking skills and learn from experienced trainers within your community.
If you're particularly interested in high-volume settings, the Certificate III in High Volume Baking (FBP31121) is tailored for high-demand environments. This course prepares students for the fast-paced world of commercial baking, teaching you how to produce baked goods efficiently while maintaining quality. It's an excellent pathway for those looking to work in bustling bakeries and food production facilities in Warrnambool.