
Courses for beginners
There are 9 courses available in Perth Western Australia for beginner learners with no prior experience or qualifications.
Certificate III in Hospitality
- There are no mandated entry requirements.


Certificate II in Hospitality
- There are no mandated entry requirements.








Certificate I in Access to Vocational Pathways
- There are no mandated entry requirements.



Certificate I in Access to Work and Training
- There are no mandated entry requirements.

Certificate III in Hospitality (Restaurant Front of House)
- There are no mandated entry requirements.


Courses for experienced learners
There is 1 course available in Perth Western Australia for experienced learners with prior experience or qualifications.
Certificate IV in EAL (Access)
- There are no mandated entry requirements.


Key questions
How can I become a cafe attendant?
To become a cafe attendant in Perth, you may want to consider completing the Certificate III in Hospitality. This qualification will equip you with the skills and knowledge necessary for a career in this industry.
Are there training providers in Perth?
You can train to become a cafe attendant by completing a qualification with Academy Green Learning or Foundation Education. Find a course provider near you. Once you make an enquiry, a course advisor will get in touch to discuss your study options and course fees.
What study modes are available?
There are several campuses within the Perth area that provide cafe attendant training. The nearest campus is located right in the center of Perth. You can also study a cafe attendant course through online, distance or traineeship learning. Find a course provider that best suits your study needs.
Related occupations
Explore related occupations in the cafe attendant sector.
Restaurant Supervisor
A Restaurant Supervisor manages staff, ensures smooth operations, handles customer issues, oversees reservations and events, and works irregular hours, requiring leadership skills.
Bar Attendant
A Bar Attendant serves drinks, handles payments, cleans equipment, and provides customer service in bars, managing tasks quickly and working irregular hours.
Venue Manager
A Venue Manager coordinates events at a venue, overseeing details like staffing, catering, and equipment, while ensuring effective communication and problem-solving.
Waiter
A Waiter serves diners in a restaurant, takes orders, delivers food, clears tables, and must excel in customer service and multitasking.
Barista
A Barista prepares and serves beverages, takes orders, processes payments, and maintains equipment while providing excellent customer service.
Duty Manager
A Duty Manager supervises shifts in hospitality venues, ensuring smooth operations, managing staff, and addressing customer issues during events.
Shift Manager
A Shift Manager supervises staff and operations at a dining venue, ensuring smooth service and excellent customer care during shifts.
Bar Manager
A Bar Manager oversees operations, supervises staff, manages finances, and resolves issues while organising events at licensed venues.
Food Safety Supervisor
A Food Safety Supervisor ensures compliance with food safety standards by overseeing food handling, conducting inspections, and training staff in hygiene practices.
Night Auditor
A Night Auditor manages overnight hotel operations, balancing accounts and addressing guest needs, requiring strong bookkeeping and customer service skills.
Rooms Division Manager
A Rooms Division Manager oversees front desk, reservations, and housekeeping to maximise room occupancy while ensuring excellent guest service.
Hospitality Manager
A Hospitality Manager oversees operations in hotels or restaurants, ensuring high service standards and enhancing guest satisfaction.
Food and Beverage Manager
A Food and Beverage Manager oversees dining operations, ensuring high standards in food quality, service, and staff performance while managing inventory.
Kitchen Manager
A Kitchen Manager oversees kitchen operations, ensuring food quality, safety, and efficiency, requiring leadership and organisational skills.
Bartender
A Bartender prepares and serves drinks, handles cash, maintains cleanliness, and ensures customer safety while creating a welcoming atmosphere.
More about cafe attendant courses in Perth
Are you looking to start a rewarding career in the hospitality industry? The Cafe Attendant courses in Perth offer an excellent pathway into this vibrant field. With 17 courses available, there’s something for everyone, whether you're starting fresh or looking to build on your existing skills. Popular beginner courses include the Certificate II in Hospitality and the Certificate III in Hospitality, which can pave the way for exciting job opportunities in local cafes and restaurants.
If you're new to the hospitality scene, you’ll find a range of beginner-friendly options that equip you with essential skills. Courses like Prepare and Serve Espresso Coffee and Use Hygienic Practices for Food Safety not only enhance your employability but also prepare you for real-world experiences in Perth's bustling café culture. Interested learners can also explore vital skill sets, including the Customer Service Skill Set and the Food Handling Skill Set, to refine their capabilities further.
If you have prior experience and wish to advance your career, the Certificate IV in EAL (Access) is a fantastic option, allowing you to build on your existing qualifications while diving deeper into the hospitality sector. With countless cafes nestled in the heart of Perth, now is the perfect time to enroll in one of these diverse Cafe Attendant courses in Perth and take your first step towards a fulfilling career in this dynamic industry!
Further reading


Career spotlight: Hospitality professionals
17th September 2019