How do I become a Food Safety Supervisor in Albany?
Get qualified to work as a Food Safety Supervisor with a course recognised across Australia. Speak to a training provider to learn more.
Course providers in Albany
The following providers offer Food Safety Supervisor courses in Albany, Western Australia.
Common questions
In Australia, a full time Food Safety Supervisor generally earns $1,288 per week ($66,976 annual salary) before tax. This is a median figure for full-time employees and should be considered a guide only. As you gain more experience you can expect a potentially higher salary than people who are new to the industry.
There has been a strong increase in the number of people working in this industry over the last five years. There are currently 33,000 people employed in this sector in Australia and many of them specialise as a Food Safety Supervisor. Food Safety Supervisors may find work across all regions of Australia, particularly larger towns and cities.
Source: Australian Government Labour Market Insights
If you’re planning a career as a Food Safety Supervisor, consider enrolling in the Food Safety Supervision Skill Set. This course will prepare you for a range of roles in hospitality by improving your knowledge and skills in food safety. You’ll cover topics including hygienic practices, handling of food and strategies for the safe storage, preparation, display, serving and disposal of food.
Related career opportunities
Browse occupations related to Food Safety Supervisor
Further reading
Do I need a Certificate IV In Work Health and Safety?
22nd October 2019
What Makes a Good Team Leader?
30th November 2022All food safety supervisor courses
Food Safety Supervisor careers
Whether you are starting your career in the hospitality industry or looking to enhance your skill set, the Food Safety Supervisor courses in Albany offer a comprehensive pathway to excel in food safety practices. This bustling regional centre, located in Western Australia, provides a variety of courses tailored to meet the needs of both beginners and experienced professionals. With seven courses available, learners can select from both Vocational Education and Training (VET) programs and short courses designed to equip them with essential skills for food safety supervision.
For those new to the field, a selection of beginner courses are available such as the Certificate III in Meat Processing (Meat Safety) AMP30316 and the Food Safety Supervision Skill Set SITSS00069. These courses provide foundational knowledge and skills, preparing learners effectively for roles in food safety supervision. Others like Handle Food Safely in a Retail Environment SIRRFSA001 and Infection Control Skill Set (Food Handling) HLTSS00066 are also excellent options for those seeking to ensure safe food practices.
For individuals with prior experience, more advanced options such as the Certificate IV in Hospitality SIT40422 and Certificate IV in Meat Processing (Meat Safety) AMP40516 are available to deepen their understanding of food safety management. These courses not only enhance career prospects but also prepare candidates for supervisory roles in various sectors related to food service and hospitality.
The job roles associated with Food Safety Supervisor courses include positions such as Restaurant Supervisor, Bar Attendant, and Catering Assistant. These careers highlight the importance of food safety knowledge, where supervisors play a crucial role in ensuring compliance with health regulations and maintaining high standards in food preparation and handling.
In addition to food safety, learners can explore related fields of study including Tourism, Travel and Hospitality courses and specialisations such as Cookery and Catering and Hospitality. By choosing to undertake Kitchen Attendant roles or advancing to positions like Chef, aspiring food safety professionals can utilise their training to thrive in the vibrant food services industry in Albany and beyond.