Courses for beginners
There are 9 courses available in Bendigo Victoria for beginner learners with no prior experience or qualifications.
Recommended
SIT30622
Certificate III in Hospitality
Blended, On Campus, Online
12 months
$3,800
- There are no mandated entry requirements.
SIT20322
Certificate II in Hospitality
Blended, Distance, On Campus, Online, Traineeship
6 - 18 months
$0 - $3,100
- There are no mandated entry requirements.
+ 9 more
SIT30722
Certificate III in Hospitality (Restaurant Front of House)
Apprenticeship, Traineeship
0 - 12 months
$5,500 - $7,658
- There are no mandated entry requirements.
HLTSS00066
Infection control Skill Set (Food Handling)
Blended, Distance, Online
2 days - 6 weeks
Unavailable
- There are no mandated entry requirements.
BSBSS00095
Cross-Sector Infection Control Skill Set
On Campus, Online, Traineeship
1 day
$0 - $250
- There are no mandated entry requirements.
Courses for experienced learners
There are no courses available in Bendigo Victoria for experienced learners with prior experience or qualifications.
Key questions
How can I become a waiter?
To become a waiter in Bendigo, you may want to consider completing the Certificate III in Hospitality. This qualification will equip you with the skills and knowledge necessary for a career in this industry.
Are there training providers in Bendigo?
You can train to become a waiter by completing a qualification with Academy Green Learning or Foundation Education. Find a course provider near you. Once you make an enquiry, a course advisor will get in touch to discuss your study options and course fees.
What study modes are available?
There are several campuses within the Bendigo area that provide waiter training. The closest campus is 3km away from the center of Bendigo. You can also study a waiter course through online, distance or traineeship learning. Find a course provider that best suits your study needs.
Related occupations
Explore related occupations in the waiter sector.
Restaurant Supervisor
A Restaurant Supervisor manages staff, ensures smooth operations, handles customer issues, oversees reservations and events, and works irregular hours, requiring leadership skills.
Avg yearly income
$74,984
Skill level
Beginner
Bar Attendant
A Bar Attendant serves drinks, handles payments, cleans equipment, and provides customer service in bars, managing tasks quickly and working irregular hours.
Avg yearly income
$59,280
Skill level
Beginner
Cafe Attendant
A Cafe Attendant serves food and drinks, takes orders, processes payments, and performs tasks like clearing tables and cleaning in a cafe.
Avg yearly income
$62,400
Skill level
Beginner
Cafe Attendant
A Cafe Attendant serves food and drinks, takes orders, processes payments, and performs tasks like clearing tables and cleaning in a cafe.
Avg yearly income
$62,400
Skill level
Beginner
Venue Manager
A Venue Manager coordinates events at a venue, overseeing details like staffing, catering, and equipment, while ensuring effective communication and problem-solving.
Avg yearly income
$83,200
Skill level
Advanced
Barista
A Barista prepares and serves beverages, takes orders, processes payments, and maintains equipment while providing excellent customer service.
Avg yearly income
$62,400
Skill level
Beginner
Duty Manager
A Duty Manager supervises shifts in hospitality venues, ensuring smooth operations, managing staff, and addressing customer issues during events.
Avg yearly income
$93,600
Skill level
Advanced
Shift Manager
A Shift Manager supervises staff and operations at a dining venue, ensuring smooth service and excellent customer care during shifts.
Avg yearly income
$102,388
Skill level
Advanced
Bar Manager
A Bar Manager oversees operations, supervises staff, manages finances, and resolves issues while organising events at licensed venues.
Avg yearly income
$93,600
Skill level
Advanced
Food Safety Supervisor
A Food Safety Supervisor ensures compliance with food safety standards by overseeing food handling, conducting inspections, and training staff in hygiene practices.
Avg yearly income
$66,976
Skill level
Advanced
Night Auditor
A Night Auditor manages overnight hotel operations, balancing accounts and addressing guest needs, requiring strong bookkeeping and customer service skills.
Avg yearly income
$59,280
Skill level
Advanced
Rooms Division Manager
A Rooms Division Manager oversees front desk, reservations, and housekeeping to maximise room occupancy while ensuring excellent guest service.
Avg yearly income
$87,464
Skill level
Beginner
Hospitality Manager
A Hospitality Manager oversees operations in hotels or restaurants, ensuring high service standards and enhancing guest satisfaction.
Avg yearly income
$78,000
Skill level
Advanced
Food and Beverage Manager
A Food and Beverage Manager oversees dining operations, ensuring high standards in food quality, service, and staff performance while managing inventory.
Avg yearly income
$88,400
Skill level
Advanced
Kitchen Manager
A Kitchen Manager oversees kitchen operations, ensuring food quality, safety, and efficiency, requiring leadership and organisational skills.
Avg yearly income
$75,400
Skill level
Advanced
Bartender
A Bartender prepares and serves drinks, handles cash, maintains cleanliness, and ensures customer safety while creating a welcoming atmosphere.
Avg yearly income
$65,000
Skill level
Beginner
More about waiter courses in Bendigo
If you’re looking to kickstart your career in the hospitality sector, there’s a variety of exciting waiter courses in Bendigo that can help you gain the essential skills needed to excel. With 13 beginner-level courses available, you can dive into the world of food service, learning everything from customer service techniques to food hygiene practices. With training providers recognised by industry bodies in Bendigo, you can be confident that you’re receiving high-quality education tailored to prepare you for a successful career.
Among the popular options, the Certificate III in Hospitality SIT30622 stands out as an excellent choice for aspiring waitstaff. This course offers comprehensive training, so you can become proficient in various hospitality roles. Additionally, the Use Hygienic Practices for Food Safety SITXFSA005 course is essential for anyone looking to ensure food safety and hygiene in their workplace, a crucial aspect of being a responsible and effective waiter.
Graduates of these programs often express a sense of confidence in their newfound skills, making the Certificate II in Hospitality SIT20322 an attractive option for those at the beginning of their careers. Equipped with the ability to engage customers and provide excellent service, you'll be prepared to stand out in the fast-paced hospitality environment in Bendigo. In addition to this, the Responsible Service of Alcohol SITSS00071 course ensures you understand the vital laws and regulations surrounding alcohol service, adding to your skillset and employability.
The courses are not only focused on theory but also provide practical insights into the industry. For instance, the Customer Service Skill Set SITSS00078 course hones your service skills, which is paramount for success in any food service role. If you are considering a move into food services, exploring the Food Services pathway can complement your waiter training beautifully, offering a well-rounded understanding of this vibrant industry.
Finally, you can further enhance your learning experience by exploring other related fields, such as Tourism, Travel and Hospitality courses or more specific Hospitality programs available in Bendigo. By taking advantage of the waiter courses in Bendigo, you are setting yourself up for a rewarding career, contributing to the local hospitality scene while gaining invaluable skills to thrive in this dynamic environment. Your journey in hospitality begins here—take the first step today!
Further reading
What can you do with a Certificate III in Hospitality?
14th December 2020
