Western Australia

Graduate Certificate in Food Science and Technology in Perth

Nationally Recognised Higher Education

Entry requirements

Entry requirements set by ASQA are the basic qualifications and criteria that students must meet before enrolling in a nationally recognised course.

These requirements ensure students have the skills and knowledge needed to undertake this course.

  • There are no formal academic requirements
  • Additional entry requirements are set by individual course providers

Career opportunities

The Graduate Certificate in Food Science and Technology will prepare you for the following roles.

More about Graduate Certificate in Food Science and Technology

The Graduate Certificate in Food Science and Technology offered in Perth equips students with essential skills and knowledge that are highly valued in various industries. By enrolling in this course, individuals can explore vital fields such as Business, Manufacturing, and Science. Each module within the programme deepens understanding in specific areas like Food Science, Food Processing, and Quality Assurance. This well-rounded education lays a robust foundation for graduates eager to thrive in their careers within the food industry.

Graduates of the Graduate Certificate in Food Science and Technology program can pursue demanding and rewarding roles such as a Laboratory Technician, Food Technologist, or Food Scientist. Additionally, the course opens doors to careers as a Food Chemist, Food Microbiologist, or Food Engineer. Those interested in ensuring product quality can aspire to become a Quality Assurance Specialist, contributing to the safety and excellence of food products across the nation.

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