This role has a moderate level of AI exposure. AI can enhance efficiency for some tasks, but this job still relies on human skills and decision-making.
Explore all careersHow do I become a Cook in New South Wales?
Get qualified to work as a Cook with a course recognised across Australia. Speak to a training provider to learn more.
Course providers in New South Wales
The following providers offer Cook courses in New South Wales.
East West Training Solutions
91362
2
Adelaide Culinary Institute
45797
1
Kordon Institute of Technology
121748
1
King’s School of Culinary Arts
45369
1
Le Cordon Bleu Australia
4959
1
ZOI Education
45174
1
Invicta Training College
41495
1
Gamma College
41477
1
Evolution Hospitality Institute
91256
2
Western Sydney College
45360
1
Albright Institute of Business and Language
45041
1
Macallan College
41030
1
Excel College Australia
45200
1
Achievement Institution Australia
45667
1
Sacred Heart International College
45168
1
SIBN College
91746
1
Global Institute
41102
1
Actors College Of Theatre and Television
90168
1
Australian Vocational Training and Employment Services
5090
1
CAPSTONE Institute of Australia
45903
1
AIM Institute
45646
1
Wells International College
90501
1
Access Recognised Training Australia
88203
1
Australis Institute of Technology and Education
91630
1
Ridge International College
45472
1
Vocational Training Services
51843
1
Page Institute
41171
1
Redmako Learning
40700
1
Australian Institute Of Hospitality and Trade
45926
1
INT College
45232
1
Australian International College of Skills and Education
45809
1
George Brown College
91707
1
TKL College
45509
1
TAFE NSW
90003
3
Keystone College of Business and Technology
41183
1
ETC Training Solutions
6998
1
Allara Learning
91178
1
Australian College of Higher Studies
90924
1
Education Training & Employment Australia
5089
1
Reach Community College
40747
1
Australian Professional Skills Institute
52007
1
Reach For Training
91280
1
Australian Skills Management Institute
32217
2
The Sydney Business and Travel Academy
90412
1
Be Trained by Barringtons
91397
1
The Illawarra Business College
90191
1
Institute of Skills and Training Australia
0381
1
Gills College Australia
2417
1
HITsa Training and Employment
40200
1
Training Institute Australasia
52612
1
Complete Hospitality Training
3722
1
South Metropolitan TAFE
52787
1
Kangan Institute
3077
1
Canberra Institute of Technology
0101
1
South Regional TAFE
52790
1
Hospitality Training Academy
45275
1
Victorian International Institute of Technical Education
22452
1
Austrain Academy
91269
1
Nortwest College
91781
1
Sydney College of Business & Management
45197
1
Strathfield College
91223
1
Axial International College
2437
2
TAFE Queensland
0275
2
CTA Training Specialists
31607
2
Australian Food Training Centre
40094
1
Common questions
In Australia, a full time Cook generally earns $1,200 per week ($62,400 annual salary) before tax. This is a median figure for full-time employees and should be considered a guide only. As you gain more experience you can expect a potentially higher salary than people who are new to the industry.
Courses.com.au Team
There has been strong employment growth in this industry in recent years. There are currently 38,300 people working in this field in Australia compared to 35,100 five years ago. Cooks may find work across all regions of Australia.
Source: Australian Government Labour Market Insights
Courses.com.au Team
A Certificate III in Commercial Cookery is an ideal qualification if you’re interested in starting a career as a Cook. You’ll learn basic cooking and food preparation methods and develop the skills to cook a range of meals, appetisers, salads and desserts. A Certificate III in Catering Operations may also be appropriate.
Courses.com.au Team
Related career opportunities
Browse occupations related to Cook
Further reading
What can you do with a Certificate III in Hospitality?
14th December 2020
Most popular tourism and hospitality courses
26th July 2022All cook courses
Cook careers
Embarking on a culinary career has never been easier, especially with the range of Cook courses in New South Wales available for aspiring chefs and cooks. Those new to the industry can start with essential qualifications such as the Certificate III in Commercial Cookery SIT30821 or the valuable Apply Food Safety Procedures FBPFSY2002. With these foundational courses, you will gain the skills needed to thrive in various culinary environments throughout New South Wales, from bustling restaurants in Sydney to catering services in regional areas.
Once qualified, graduates can explore diverse job roles in the food industry. Opportunities such as a Apprentice Chef or a Kitchen Attendant are perfect for those just starting their journey. For those looking to specialise, pursuing roles such as a Pastry Chef or Demi Chef after completing courses like the Certificate III in Asian Cookery SIT31121 could lead to a fulfilling career. With culinary hubs throughout New South Wales, the prospects are vast and varied.
Advance your culinary expertise with specialised courses such as the Certificate III in Catering Operations SIT30916 or the Food Safety Supervision Skill Set. Completing these Catering Manager or Kitchen Manager programs not only enhances your skills but also opens doors to leadership positions within the hospitality sector. Explore the Catering Assistant and Food Safety Supervisor roles, and discover the exciting career possibilities that await you in this vibrant industry across New South Wales.
