New South Wales

Cookery and Catering Courses in Orange

Find cookery and catering courses in Orange.

Courses for beginners

There are 21 courses available in Orange New South Wales for beginner learners with no prior experience or qualifications.

SIT30622

Certificate III in Hospitality

Blended, On Campus, Online
12 months
$3,800
  • There are no mandated entry requirements.
Additional requirements may apply.
  • There are no mandated entry requirements.
Additional requirements may apply.
SITSS00069

Food Safety Supervision Skill Set

Traineeship
2 weeks
$250
  • There are no mandated entry requirements.
Additional requirements may apply.
  • There are no mandated entry requirements.
Additional requirements may apply.
SIT20322

Certificate II in Hospitality

Blended, Distance, On Campus, Online, Traineeship
6 - 18 months
$0 - $3,340
  • There are no mandated entry requirements.
Additional requirements may apply.
  • There are no mandated entry requirements.
Additional requirements may apply.
AMP30316

Certificate III in Meat Processing (Meat Safety)

Traineeship
24 months
$4,400
  • There are no mandated entry requirements.
Additional requirements may apply.
  • There are no mandated entry requirements.
Additional requirements may apply.
22473VIC

Certificate II in General Education for Adults

On Campus, Online
6 months
$130 - $1,740
  • There are no mandated entry requirements.
Additional requirements may apply.
  • There are no mandated entry requirements.
Additional requirements may apply.
*Showing course fees for all providers. Some providers may not be available in your area.

Courses for experienced learners

There are 5 courses available in Orange New South Wales for experienced learners with prior experience or qualifications.

SIT40422

Certificate IV in Hospitality

Online
12 months
Unavailable
  • There are no mandated entry requirements.
Additional requirements may apply.
  • There are no mandated entry requirements.
Additional requirements may apply.
SIT50322

Diploma of Event Management

Blended, On Campus
12 - 24 months
$4,230 - $7,900
  • There are no mandated entry requirements.
Additional requirements may apply.
  • There are no mandated entry requirements.
Additional requirements may apply.
SIT50422

Diploma of Hospitality Management (Food and Beverage)

Blended
24 months
Unavailable
  • There are no mandated entry requirements.
Additional requirements may apply.
  • There are no mandated entry requirements.
Additional requirements may apply.
SIT40821

Certificate IV In Asian Cookery

Blended
21 months
Unavailable
  • There are no mandated entry requirements.
Additional requirements may apply.
  • There are no mandated entry requirements.
Additional requirements may apply.
Chef de Partie Sous Chef Chef
AMP40516

Certificate IV in Meat Processing (Meat Safety)

Traineeship
24 - 48 months
$0 - $6,150
  • There are no mandated entry requirements.
Additional requirements may apply.
  • There are no mandated entry requirements.
Additional requirements may apply.
*Showing course fees for all providers. Some providers may not be available in your area.

More about cookery and catering courses in Orange

Embark on an exciting culinary journey with the Cookery and Catering courses available in Orange, NSW. Whether you're a complete novice or looking to enhance your skills, the programs offered here are designed to cater to your aspirations. With beginner courses such as the Certificate II in Hospitality SIT20322 and the Certificate III in Hospitality SIT30622, you can gain the essential knowledge and practical skills needed to launch your career in the vibrant hospitality industry. Enrol today and start creating delightful culinary experiences in your own community.

Our Cookery and Catering courses in Orange cover a range of specialisations including Food Services, Cookery and Catering, and Hospitality. By choosing to study in these fields, you can open doors to exciting job roles such as Event Management and Tourism. These pathways not only provide you with the culinary know-how but also equip you with valuable skills for a successful career in the broader hospitality sector.

The vibrant town of Orange offers an ideal backdrop for pursuing a career in cookery and catering, with its rich agricultural resources and strong community spirit. Unique culinary experiences await as you learn from industry professionals in a supportive environment. Discover the joy of cooking and the dynamic world of catering as you forge your path in this rewarding area. For a complete overview of the available courses, please visit the Cookery and Catering Courses in Orange page and take the first step towards an enriching career today.

Further reading

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