This role has a moderate level of AI exposure. AI can enhance efficiency for some tasks, but this job still relies on human skills and decision-making.
Explore all careersHow do I become an Assistant Pastry Chef in New South Wales?
Get qualified to work as an Assistant Pastry Chef with a course recognised across Australia. Speak to a training provider to learn more.
Course providers in New South Wales
The following providers offer Assistant Pastry Chef courses in New South Wales.
Australian College of Training
51269
3
William Angliss Institute
3045
2
Australian Professional Skills Institute
52007
3
Australian Skills Management Institute
32217
4
Achievement Institution Australia
45667
4
Gamma College
41477
3
Evolution Hospitality Institute
91256
4
Australian Adelaide International College
40328
1
TAFE NSW
90003
6
Le Cordon Bleu Australia
4959
3
Invicta Training College
41495
3
Canberra Institute of Technology
0101
3
South Metropolitan TAFE
52787
2
East West Training Solutions
91362
1
Adelaide Culinary Institute
45797
2
Kordon Institute of Technology
121748
2
King’s School of Culinary Arts
45369
1
ZOI Education
45174
1
Western Sydney College
45360
1
Albright Institute of Business and Language
45041
1
Macallan College
41030
1
Excel College Australia
45200
1
Sacred Heart International College
45168
1
SIBN College
91746
1
Global Institute
41102
1
Actors College Of Theatre and Television
90168
1
Australian Vocational Training and Employment Services
5090
1
CAPSTONE Institute of Australia
45903
1
AIM Institute
45646
1
Wells International College
90501
1
Access Recognised Training Australia
88203
1
Australis Institute of Technology and Education
91630
1
Ridge International College
45472
1
Vocational Training Services
51843
2
Page Institute
41171
1
Redmako Learning
40700
1
Australian Institute Of Hospitality and Trade
45926
1
INT College
45232
1
Australian International College of Skills and Education
45809
1
George Brown College
91707
1
TKL College
45509
1
Keystone College of Business and Technology
41183
1
ETC Training Solutions
6998
1
Allara Learning
91178
2
Australian College of Higher Studies
90924
2
Education Training & Employment Australia
5089
2
Reach Community College
40747
1
Reach For Training
91280
2
The Sydney Business and Travel Academy
90412
1
Be Trained by Barringtons
91397
1
The Illawarra Business College
90191
1
Institute of Skills and Training Australia
0381
1
Gills College Australia
2417
1
HITsa Training and Employment
40200
1
Training Institute Australasia
52612
1
Complete Hospitality Training
3722
1
Kangan Institute
3077
2
South Regional TAFE
52790
2
Hospitality Training Academy
45275
1
Victorian International Institute of Technical Education
22452
1
Austrain Academy
91269
1
Nortwest College
91781
1
Sydney College of Business & Management
45197
1
Strathfield College
91223
1
Axial International College
2437
1
Workplace Training Strategies
21859
2
Independent Institute
40123
1
BSI Learning
21371
1
Common questions
In Australia, a full time Assistant Pastry Chef generally earns $1,200 per week ($62,400 annual salary) before tax. This is a median figure for full-time employees and should be considered a guide only. As you gain more experience you can expect a potentially higher salary than people who are new to the industry.
Courses.com.au Team
This industry has seen a drop in employment numbers over the last five years. There are currently 6,700 people working in this field in Australia and many of them specialise as an Assistant Pastry Chef. Assistant Pastry Chefs may find work across all regions of Australia.
Source: Australian Government Labour Market Insights
Courses.com.au Team
If a career as an Assistant Pastry Chef interests you, consider enrolling in a Certificate II in Baking. You’ll learn the basics of bread and pastry making and learn to create items such as biscuits and sweet yeast products. You’ll cover topics including retail trading, using food preparation equipment and maintaining ingredient stores. A Certificate III in Baking may also be appropriate.
Courses.com.au Team
Related career opportunities
Browse occupations related to Assistant Pastry Chef
Further reading
Career spotlight: Hospitality professionals
17th September 2019
What are the Top 3 Skills of an Executive Assistant?
21st December 2022All assistant pastry chef courses
Assistant Pastry Chef careers
If you're looking to embark on a rewarding career as an Assistant Pastry Chef in New South Wales, you'll be pleased to discover a range of specialised Assistant Pastry Chef courses in New South Wales designed to equip you with essential skills and knowledge. With a focus on both the art and science of pastry creation, these courses provide an excellent foundation for anyone new to the industry or those looking to refine their technique and expertise.
Among the highly sought-after courses, the Certificate III in Patisserie SIT31021 stands out as an ideal entry point for beginners keen on mastering pastry fundamentals. This qualification is complemented by other beginner courses such as the Certificate III in Commercial Cookery SIT30821, and Certificate II in Baking FBP20221. All these options are available throughout New South Wales and offer a structured learning pathway into the culinary world.
For more experienced individuals, the Certificate IV in Patisserie SIT40721 is an excellent choice, enabling learners to deepen their knowledge and advance their culinary artistry. Whether you’re fresh to the kitchen or an experienced hand, these Assistant Pastry Chef courses in New South Wales cater to a range of skill levels and career aspirations.
Renowned training providers such as William Angliss Institute, Le Culinaire, and BSI Learning offer these exceptional courses to aspiring chefs in the region. Their commitment to high-quality education ensures you receive the best training possible to thrive in the vibrant culinary landscape of New South Wales.
