How do I become a Bakery Assistant in Western Australia?
Get qualified to work as a Bakery Assistant with a course recognised across Australia. Speak to a training provider to learn more.
Course providers in Western Australia
The following providers offer Bakery Assistant courses in Western Australia.
Independent Institute
40123
3
Workplace Training Strategies
21859
4
TAFE NSW
90003
4
Australian College of Training
51269
4
Kangan Institute
3077
1
Canberra Institute of Technology
0101
3
South Metropolitan TAFE
52787
3
Australian Careers Education
22424
1
Early Childhood Training & Resource Centre
90331
1
CTA Training Specialists
31607
3
HITsa Training and Employment
40200
1
Common questions
In Australia, a full time Bakery Assistant generally earns $1,100 per week ($57,200 annual salary) before tax. This is a median figure for full-time employees and should be considered a guide only. As you gain more experience you can expect a potentially higher salary than people who are new to the industry.
Courses.com.au Team
This industry is expected to see a moderate increase in employment numbers in coming years. There are currently 3,100 people working in this area in Australia and many of them specialise as a Bakery Assistant. Bakery Assistants may find work across all regions of Australia.
Source: Australian Government Labour Market Insights
Courses.com.au Team
If you’d like to work as a Bakery Assistant, consider enrolling in a Certificate III in Patisserie. This course will give you the skills to work in a contemporary kitchen using standard food preparation equipment. You’ll learn to make cakes, pastries, gateaux, desserts, biscuits, cookies, sweet yeasts and artisan breads. A Certificate III in Commercial Cookery may also be suitable.
Courses.com.au Team
Related career opportunities
Browse occupations related to Bakery Assistant
Further reading
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10th November 2023All bakery assistant courses
- FBPSS00002 Bread Baking for Pastry Cooks Skill Set
- FBPSS00003 Cake and Pastry baking for Bread Bakers Skill Set
- FBPRBK3014 Produce Sweet Yeast Products
- SIT31016 Certificate III in Patisserie
- FBPRBK3010 Produce Cake and Pudding Products
- FBPRBK3013 Schedule and Produce Cake and Pastry Production
- FBPFSY2002 Apply Food Safety Procedures
- FBPRBK3011 Produce Frozen Dough Products
- FBPRBK3001 Produce Laminated Pastry Products
- FBP30517 Certificate III in Baking
- FBPRBK4001 Produce Artisan Bread Products
- FBPRBK3007 Produce Specialty Flour Bread Products
- FBPRBK3005 Produce Basic Bread Products
- FBPRBK3002 Produce Non-laminated Pastry Products
- FBP30421 Certificate III in Bread Baking
- FBP30521 Certificate III in Baking
- FBPRBK3012 Schedule and Produce Bread Production
- FBPRBK3015 Schedule and Produce Bakery Production
- FBPRBK2002 Use Food Preparation Equipment to Prepare Fillings
- SIR20216 Certificate II in Retail Services (Food Speciality)
- SIRRFSA001 Handle Food Safely in a Retail Environment
- FBPFSY1002 Follow Work Procedures to Maintain Food Safety
- FBP20221 Certificate II in Baking
- FBPRBK3009 Produce Biscuit and Cookie Products
- HLTFSE001 Follow Basic Food Safety Practices
- FBPRBK3008 Produce Sponge Cake Products
- FBPRBK3018 Produce Basic Artisan Products
- FBP30321 Certificate III in Cake and Pastry
- SIR30216 Certificate III in Retail (Food Speciality)
- FBPRBK3004 Produce Meringue Products
Bakery Assistant careers
If you're looking to kickstart your career in the vibrant baking industry, the Bakery Assistant courses in Western Australia offer a fantastic array of options designed for beginners. With 9 comprehensive courses available, such as the Certificate II in Baking and the Certificate III in Cake and Pastry, you can gain essential skills and qualifications to help you succeed in this field. You don't need any prior experience to get started, making it perfect for those eager to learn and immerse themselves in the culinary world.
Choosing to pursue a career as a Bakery Assistant not only places you in an exciting and dynamic environment but also opens doors to various related roles, including a Baker, Pastry Chef, or even a Bakery Manager. Each of these roles has its own unique rewards and challenges, and gaining a qualification in baking can significantly enhance your opportunities within the industry. The courses on offer in Western Australia will prepare you for these exciting career paths, ensuring you're well-equipped with the knowledge of food safety and practical baking techniques.
In addition to the hands-on skills you'll acquire, the Baking and Tourism, Travel and Hospitality fields of study encompass a wealth of knowledge that can enrich your understanding of the broader baking and hospitality industry. Enrol in short courses such as Apply Food Safety Procedures or the Handle Food Safely in a Retail Environment course to build a solid foundation for your culinary journey. Start your training today to embark on a rewarding career as a Bakery Assistant in the beautiful region of Western Australia!
