Queensland

Cookery and Catering Courses in Cairns

Find cookery and catering courses in Cairns.

Courses for beginners

There are 23 courses available in Cairns Queensland for beginner learners with no prior experience or qualifications.

SIT30622

Certificate III in Hospitality

Blended, On Campus, Online
12 months
$3,800
  • There are no mandated entry requirements.
Additional requirements may apply.
  • There are no mandated entry requirements.
Additional requirements may apply.
SITSS00069

Food Safety Supervision Skill Set

Traineeship
2 weeks
$250
  • There are no mandated entry requirements.
Additional requirements may apply.
  • There are no mandated entry requirements.
Additional requirements may apply.
SIT20322

Certificate II in Hospitality

Blended, Distance, On Campus, Online, Traineeship
6 - 18 months
$0 - $3,100
  • There are no mandated entry requirements.
Additional requirements may apply.
  • There are no mandated entry requirements.
Additional requirements may apply.
AMP30316

Certificate III in Meat Processing (Meat Safety)

Traineeship
24 months
$4,400
  • There are no mandated entry requirements.
Additional requirements may apply.
  • There are no mandated entry requirements.
Additional requirements may apply.
22473VIC

Certificate II in General Education for Adults

On Campus, Online
6 months
$130 - $1,740
  • There are no mandated entry requirements.
Additional requirements may apply.
  • There are no mandated entry requirements.
Additional requirements may apply.
*Showing course fees for all providers. Some providers may not be available in your area.

Courses for experienced learners

There are 5 courses available in Cairns Queensland for experienced learners with prior experience or qualifications.

SIT40422

Certificate IV in Hospitality

Online
12 months
Unavailable
  • There are no mandated entry requirements.
Additional requirements may apply.
  • There are no mandated entry requirements.
Additional requirements may apply.
SIT50322

Diploma of Event Management

Blended, On Campus
12 - 24 months
$4,390 - $7,900
  • There are no mandated entry requirements.
Additional requirements may apply.
  • There are no mandated entry requirements.
Additional requirements may apply.
SIT50422

Diploma of Hospitality Management (Food and Beverage)

Blended
24 months
Unavailable
  • There are no mandated entry requirements.
Additional requirements may apply.
  • There are no mandated entry requirements.
Additional requirements may apply.
SIT40821

Certificate IV In Asian Cookery

Blended
21 months
Unavailable
  • There are no mandated entry requirements.
Additional requirements may apply.
  • There are no mandated entry requirements.
Additional requirements may apply.
Chef de Partie Sous Chef Chef
AMP40516

Certificate IV in Meat Processing (Meat Safety)

Traineeship
24 - 48 months
$0 - $6,150
  • There are no mandated entry requirements.
Additional requirements may apply.
  • There are no mandated entry requirements.
Additional requirements may apply.
*Showing course fees for all providers. Some providers may not be available in your area.

More about cookery and catering courses in Cairns

If you're looking to embark on a rewarding career in the hospitality industry, exploring cookery and catering courses in Cairns is a fantastic place to start. The stunning coastal city is not only known for its vibrant culture and spectacular scenery but also for its culinary scene. Whether you are a novice or have some experience in the kitchen, you’ll find a range of courses tailored to suit your skills and aspirations. There are currently 10 cookery and catering courses available, including Certificate III in Hospitality and Certificate II in Cookery, designed to help you gain the essential skills for a successful career in this sector.

For beginners, there are eight exciting courses available that provide foundational skills needed to thrive in the catering industry. Courses like Use Hygienic Practices for Food Safety and Certificate III in Commercial Cookery equip you with vital techniques to ensure safety and quality in food preparation. Alternatively, if you aim to specialise further, advanced students can consider the Certificate IV in Kitchen Management which focuses on management skills in a kitchen environment.

Cairns boasts numerous reputable training providers, ideal for learners seeking face-to-face education. Institutions such as TAFE Queensland and Federation Academy offer a variety of cookery and catering courses that cater to different learning needs and preferences. Additionally, CCEB is known for its dynamic teaching approach, particularly with the Certificate IV in Hospitality.

As you navigate your way through the various opportunities, you may also wish to explore specialised study areas within the tourism, travel, and hospitality sectors. These areas encompass a range of fields, including Patisserie, Event Management, and Food Services. Each of these areas offers unique career paths that complement the cookery and catering sector, broadening your employment prospects in the vibrant Cairns region.

In summary, pursuing a cookery and catering course in Cairns, such as Food Safety Supervision Skill Set or the Certificate I in Skills for Education and Training Pathways, opens up a world of opportunities in one of Australia’s most picturesque settings. With dedicated providers like ASHS and Designer Life, aspiring chefs and hospitality professionals can gain the qualifications they need to succeed. Start your journey in the cookery and catering field today by checking out all the options available in Cairns at Courses.com.au.

Further reading

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