How do I become a Bakery Assistant in Tasmania?
Get qualified to work as a Bakery Assistant with a course recognised across Australia. Speak to a training provider to learn more.
Course providers in Tasmania
The following providers offer Bakery Assistant courses in Tasmania.
Independent Institute
40123
3
Workplace Training Strategies
21859
4
TAFE NSW
90003
4
Australian College of Training
51269
4
Kangan Institute
3077
1
Canberra Institute of Technology
0101
3
TasTAFE
60142
1
Australian Careers Education
22424
1
Early Childhood Training & Resource Centre
90331
1
CTA Training Specialists
31607
3
HITsa Training and Employment
40200
1
Scala The Training Company
60101
1
Common questions
In Australia, a full time Bakery Assistant generally earns $1,100 per week ($57,200 annual salary) before tax. This is a median figure for full-time employees and should be considered a guide only. As you gain more experience you can expect a potentially higher salary than people who are new to the industry.
Courses.com.au Team
This industry is expected to see a moderate increase in employment numbers in coming years. There are currently 3,100 people working in this area in Australia and many of them specialise as a Bakery Assistant. Bakery Assistants may find work across all regions of Australia.
Source: Australian Government Labour Market Insights
Courses.com.au Team
If you’d like to work as a Bakery Assistant, consider enrolling in a Certificate III in Patisserie. This course will give you the skills to work in a contemporary kitchen using standard food preparation equipment. You’ll learn to make cakes, pastries, gateaux, desserts, biscuits, cookies, sweet yeasts and artisan breads. A Certificate III in Commercial Cookery may also be suitable.
Courses.com.au Team
Related career opportunities
Browse occupations related to Bakery Assistant
Further reading
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10th November 2023All bakery assistant courses
- FBPSS00002 Bread Baking for Pastry Cooks Skill Set
- FBPSS00003 Cake and Pastry baking for Bread Bakers Skill Set
- FBP30421 Certificate III in Bread Baking
- FBPRBK3015 Schedule and Produce Bakery Production
- FBPRBK4001 Produce Artisan Bread Products
- HLTFSE001 Follow Basic Food Safety Practices
- FBPRBK3002 Produce Non-laminated Pastry Products
- FBPRBK3008 Produce Sponge Cake Products
- FBPRBK3004 Produce Meringue Products
- FBPRBK3010 Produce Cake and Pudding Products
- SIT31016 Certificate III in Patisserie
- FBPFSY1002 Follow Work Procedures to Maintain Food Safety
- FBPRBK3005 Produce Basic Bread Products
- FBPRBK3001 Produce Laminated Pastry Products
- SIRRFSA001 Handle Food Safely in a Retail Environment
- FBP30321 Certificate III in Cake and Pastry
- FBP30521 Certificate III in Baking
- FBPRBK3012 Schedule and Produce Bread Production
- FBPRBK3018 Produce Basic Artisan Products
- FBPRBK3014 Produce Sweet Yeast Products
- FBP20221 Certificate II in Baking
- FBPFSY2002 Apply Food Safety Procedures
- FBPRBK2002 Use Food Preparation Equipment to Prepare Fillings
- FBPRBK3013 Schedule and Produce Cake and Pastry Production
- SIR20216 Certificate II in Retail Services (Food Speciality)
- FBP30517 Certificate III in Baking
- SIR30216 Certificate III in Retail (Food Speciality)
- FBPRBK3009 Produce Biscuit and Cookie Products
- FBPRBK3007 Produce Specialty Flour Bread Products
- FBPRBK3011 Produce Frozen Dough Products
Bakery Assistant careers
For those interested in pursuing a career in baking, there are several comprehensive Bakery Assistant courses in Tasmania available that cater to beginners. These courses provide foundational skills necessary for success in the bakery industry, with options such as the Certificate II in Baking and the Certificate III in Cake and Pastry. Completing these qualifications can be an effective pathway to securing a role in local bakeries, patisseries, or even establishing your own baking business in Tasmania's vibrant food scene.
The diverse offerings of Bakery Assistant courses include essential training in food safety and handling, crucial for any baking professional. Courses like Apply Food Safety Procedures and Follow Work Procedures to Maintain Food Safety equip learners with the knowledge required to maintain high standards in food preparation. Enrolling in these courses not only enhances your employability but also ensures you meet industry regulations, which is vital in Tasmania’s competitive hospitality landscape.
To complement your training further, consider exploring related fields that can enhance your career. The Tourism, Travel and Hospitality courses and Trades courses offer a wealth of knowledge that can be beneficial for aspiring bakers. Additionally, specialised Patisserie and Baking courses provide advanced skills and techniques that can elevate your craft. With 9 beginner courses available in Tasmania, you can start your journey towards a fulfilling career in the baking industry today.
