This role has a moderate level of AI exposure. AI can enhance efficiency for some tasks, but this job still relies on human skills and decision-making.
Explore all careersA Patissier creates sweet treats like cakes and pastries, focusing on decoration and preparation while maintaining ingredient stocks.
Get qualified to work as a Patissier with a course recognised across Australia. Speak to a training provider to learn more.
In Australia, a full time Patissier generally earns $1,350 per week ($70,200 annual salary) before tax. This is a median figure for full-time employees and should be considered a guide only. As you gain more experience you can expect a potentially higher salary than people who are new to the industry.
This industry has seen a decrease in employment numbers in recent years. There are currently 6,700 people working as a Patissier in Australia compared to 9,200 five years ago. Patissiers may find work across all regions of Australia.
Source: Australian Government Labour Market Insights
If a career as a Patissier interests you, consider enrolling in a Certificate III in Patisserie. You’ll develop the skills to prepare various kinds of cakes, pastries, gateaux, desserts and biscuits, as well as sweet yeast and artisan bread. A Certificate IV in Patisserie or a Certificate IV in Baking may also be suitable.
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If you're looking to pursue a delicious career in the culinary arts, our selection of Patissier courses in Ballarat offers a fantastic starting point. With 5 courses available, you can find options tailored to both beginners and experienced learners. For those who are just starting out, consider enrolling in the Certificate III in Patisserie SIT31021 or the Certificate III in Cake and Pastry FBP30321. These beginner courses offer a solid foundation in pastry making, ensuring you have the skills to succeed in this sweet profession.
For those with prior experience, advancing your skills with our Certificate IV in Patisserie SIT40721 will enhance your expertise and open up new career opportunities. Each course is designed to fit your unique learning journey, providing both the theoretical knowledge and practical skills needed to excel in the patisserie field. With courses offered by accredited training providers, you can be confident in the quality of education you receive.
In addition to our Patissier courses, you may be interested in exploring related paths such as Tourism, Travel and Hospitality, Trades, or specialised Cookery and Catering programs. Whether you're honing your baking skills with our Baking courses or diving into the world of Patisserie, Ballarat is the perfect place to elevate your culinary career. Discover the sweet possibilities that await you and take the first step by enrolling in one of our engaging Patissier courses today!