This role has a moderate level of AI exposure. AI can enhance efficiency for some tasks, but this job still relies on human skills and decision-making.
Explore all careersHow do I become a Patissier in Hobart?
Get qualified to work as a Patissier with a course recognised across Australia. Speak to a training provider to learn more.
Course providers in Hobart
The following providers offer Patissier courses in Hobart, Tasmania.
Australian College of Training
51269
2
Australian Professional Skills Institute
52007
2
Royal Greenhill Institute of Technology
22088
2
Evolution Hospitality Institute
91256
2
Australian Adelaide International College
40328
1
Canberra Institute of Technology
0101
2
South Metropolitan TAFE
52787
1
Workplace Training Strategies
21859
1
Independent Institute
40123
1
TAFE NSW
90003
1
Common questions
In Australia, a full time Patissier generally earns $1,350 per week ($70,200 annual salary) before tax. This is a median figure for full-time employees and should be considered a guide only. As you gain more experience you can expect a potentially higher salary than people who are new to the industry.
Courses.com.au Team
This industry has seen a decrease in employment numbers in recent years. There are currently 6,700 people working as a Patissier in Australia compared to 9,200 five years ago. Patissiers may find work across all regions of Australia.
Source: Australian Government Labour Market Insights
Courses.com.au Team
If a career as a Patissier interests you, consider enrolling in a Certificate III in Patisserie. You’ll develop the skills to prepare various kinds of cakes, pastries, gateaux, desserts and biscuits, as well as sweet yeast and artisan bread. A Certificate IV in Patisserie or a Certificate IV in Baking may also be suitable.
Courses.com.au Team
Related career opportunities
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Further reading
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2nd December 2021All patissier courses
- SIT31021 Certificate III in Patisserie
- FBPRBK3004 Produce Meringue Products
- FBPRBK4003 Produce Gateauxs, Tortes and Entremets
- SIT50416 Diploma of Hospitality Management (Patisserie Stream)
- FBP40221 Certificate IV in Baking
- SIT40721 Certificate IV in Patisserie
- FBPRBK3002 Produce Non-laminated Pastry Products
Patissier careers
Discover exceptional Patissier courses in Hobart that cater to both beginners and experienced individuals looking to elevate their culinary skills. The vibrant culinary scene in Hobart presents an excellent opportunity to break into the world of patisserie, and with three beginner courses available, aspiring patissiers can start their journey with no prior experience. Consider enrolling in the Certificate III in Patisserie SIT31021, Certificate III in Cake and Pastry FBP30321, or the Certificate III in Patisserie SIT31016, all designed to provide foundational skills in pastry-making.
For those who have prior experience or qualifications, the advanced Certificate IV in Patisserie SIT40721 and Certificate IV in Patisserie SIT40716 courses are perfect for honing your craft and expanding your expertise in pastry arts. These courses delve deeper into advanced techniques and concepts, ensuring you're well-equipped for a successful career in patisserie. Whether you are launching your journey or looking to refine your skills, these courses offer the comprehensive training you need.
In Hobart, you can find reputable training providers such as RGIT, who deliver the Certificate III in Patisserie. Their experienced instructors are dedicated to guiding students through the intricacies of pastry-making in a practical, hands-on environment. By choosing a recognised institution, you'll gain valuable insights and skills that can significantly boost your employability in the thriving tourism and hospitality sector of Hobart.
Enhancing your skills in patisserie connects you to various fields of study, including Tourism, Travel and Hospitality courses, Trades courses, Baking, Patisserie, and Cookery and Catering. Pursuing a career as a patissier not only allows you to express your creativity but also places you on a path to a rewarding profession in Hobart's dynamic culinary landscape. Start exploring the available patissier courses today and step confidently into your culinary future!
