This role has a moderate level of AI exposure. AI can enhance efficiency for some tasks, but this job still relies on human skills and decision-making.
Explore all careersHow do I become a Patissier in Mildura?
Get qualified to work as a Patissier with a course recognised across Australia. Speak to a training provider to learn more.
Course providers in Mildura
The following providers offer Patissier courses in Mildura, Victoria.
Australian College of Training
51269
2
Australian Professional Skills Institute
52007
2
Evolution Hospitality Institute
91256
2
Australian Adelaide International College
40328
1
Canberra Institute of Technology
0101
2
South Metropolitan TAFE
52787
1
Building and Construction Training Australia
22597
1
Workplace Training Strategies
21859
1
Independent Institute
40123
1
TAFE NSW
90003
1
Common questions
In Australia, a full time Patissier generally earns $1,350 per week ($70,200 annual salary) before tax. This is a median figure for full-time employees and should be considered a guide only. As you gain more experience you can expect a potentially higher salary than people who are new to the industry.
Courses.com.au Team
This industry has seen a decrease in employment numbers in recent years. There are currently 6,700 people working as a Patissier in Australia compared to 9,200 five years ago. Patissiers may find work across all regions of Australia.
Source: Australian Government Labour Market Insights
Courses.com.au Team
If a career as a Patissier interests you, consider enrolling in a Certificate III in Patisserie. You’ll develop the skills to prepare various kinds of cakes, pastries, gateaux, desserts and biscuits, as well as sweet yeast and artisan bread. A Certificate IV in Patisserie or a Certificate IV in Baking may also be suitable.
Courses.com.au Team
Related career opportunities
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Patissier careers
If you’re passionate about creating delectable pastries and desserts, you’ll find an excellent selection of Patissier courses in Mildura that cater to various skill levels. For beginners with no prior experience, courses like the Certificate III in Patisserie (SIT31021) and the Certificate III in Cake and Pastry (FBP30321) provide a comprehensive foundation in pastry skills. These courses not only cover essential techniques but also offer practical training that will set you on the path to becoming a proficient patissier. Another beginner-level option is the Certificate III in Patisserie (SIT31016), which enhances your abilities in crafting beautiful desserts.
For those with prior experience looking to enhance their pastry skills, the advanced Certificate IV in Patisserie (SIT40721) and Certificate IV in Patisserie (SIT40716) courses provide in-depth knowledge and training required to excel in the patisserie field. These courses are structured to equip you with advanced techniques that can elevate your career in pastry arts and prepare you for leadership roles in the kitchen.
Alongside your education, exploring related job roles can also help you envision your future in the culinary arts. Options such as Pastry Chef, Demi Chef, and Chef are just a few of the possibilities available to skilled graduates of Patissier courses in Mildura. For those just starting out, roles such as Kitchen Attendant and Cook's Assistant provide valuable experience in a professional kitchen environment.
By choosing to pursue Patissier courses in Mildura, you are taking the first step towards a rewarding career in a thriving industry. Whether you’re starting from scratch or looking to advance your skills, the courses available in Mildura are designed to cater to your needs and help you succeed in a variety of roles, such as Catering Assistant, Sandwich Hand, and more. Embrace the opportunity to learn and refine your skills with professional training that can lead to your dream career in patisserie.
