This role has a moderate level of AI exposure. AI can enhance efficiency for some tasks, but this job still relies on human skills and decision-making.
Explore all careersHow do I become a Patissier in Whyalla?
Get qualified to work as a Patissier with a course recognised across Australia. Speak to a training provider to learn more.
Course providers in Whyalla
The following providers offer Patissier courses in Whyalla, South Australia.
Salford College
40298
1
Australian Professional Skills Institute
52007
1
Evolution Hospitality Institute
91256
1
Australian College of Training
51269
1
Workplace Training Strategies
21859
1
Independent Institute
40123
1
TAFE NSW
90003
1
Canberra Institute of Technology
0101
1
Common questions
In Australia, a full time Patissier generally earns $1,350 per week ($70,200 annual salary) before tax. This is a median figure for full-time employees and should be considered a guide only. As you gain more experience you can expect a potentially higher salary than people who are new to the industry.
Courses.com.au Team
This industry has seen a decrease in employment numbers in recent years. There are currently 6,700 people working as a Patissier in Australia compared to 9,200 five years ago. Patissiers may find work across all regions of Australia.
Source: Australian Government Labour Market Insights
Courses.com.au Team
If a career as a Patissier interests you, consider enrolling in a Certificate III in Patisserie. You’ll develop the skills to prepare various kinds of cakes, pastries, gateaux, desserts and biscuits, as well as sweet yeast and artisan bread. A Certificate IV in Patisserie or a Certificate IV in Baking may also be suitable.
Courses.com.au Team
Related career opportunities
Browse occupations related to Patissier
Further reading
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How to start a career as a Personal Assistant
2nd December 2021All patissier courses
- SIT31021 Certificate III in Patisserie
- FBP30317 Certificate III in Cake and Pastry
- FBP30321 Certificate III in Cake and Pastry
- FBPRBK3004 Produce Meringue Products
- SIT31016 Certificate III in Patisserie
- FBPRBK3003 Produce Specialist Pastry Products
- SIT50416 Diploma of Hospitality Management (Patisserie Stream)
Patissier careers
If you're looking to embark on a rewarding career in the culinary arts, exploring the available Patissier courses in Whyalla might just be the perfect start. This vibrant city in South Australia offers a selection of accredited courses designed to develop your skills in creating exquisite pastries and desserts. The local culinary scene thrives, and these courses provide an opportunity to learn from experienced professionals while working with high-quality ingredients.
One of the reputable training providers for Patissier courses in Whyalla is Salford College. Known for its strong emphasis on practical skills and innovative teaching methods, Salford College equips students with the knowledge necessary to excel in various roles within the pastry sector. Enrolling in their courses not only offers a chance to gain certifications but also opens doors to exciting opportunities in the tourism and hospitality industries.
Being a Patissier links closely with several fields of study that you might find intriguing. In particular, you may want to explore Tourism, Travel and Hospitality courses or delve into Trades courses. For those specifically interested in baking, you can check out the dedicated Baking category, which complements the skills learned in patisserie courses. Other relevant options include Patisserie and Cookery and Catering courses.
