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Pastry Chef Courses in Canberra

A Pastry Chef prepares a variety of baked goods, such as cakes and pastries, while managing ingredients, stock, and supplier communications.

How do I become a Pastry Chef in Canberra?

Get qualified to work as a Pastry Chef with a course recognised across Australia. Speak to a training provider to learn more.

Course providers in Canberra

The following providers offer Pastry Chef courses in Canberra, Australian Capital Territory.
Australian College of Training
51269
2
Canberra Business and Technology College
40882
1
Australian Professional Skills Institute
52007
2
Evolution Hospitality Institute
91256
2
Australian Adelaide International College
40328
1
Canberra Institute of Technology
0101
2
South Metropolitan TAFE
52787
1
Australian Virtus Institute
45858
1
Workplace Training Strategies
21859
1
Independent Institute
40123
1
TAFE NSW
90003
1

Common questions

In Australia, a full time Pastry Chef generally earns $1,200 per week ($62,400 annual salary) before tax. This is a median figure for full-time employees and should be considered a guide only. As you gain more experience you can expect a potentially higher salary than people who are new to the industry.

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The number of people working in this field has decreased in recent years. There are currently 6,700 people employed as a Pastry Chef in Australia compared to 9,200 five years ago. Pastry Chefs may find work across all regions of Australia.

Source: Australian Government Labour Market Insights

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If you’re interested in a career as a Pastry Chef, consider enrolling in a Certificate III in Patisserie. This course will give you the skills to prepare a range of cakes, pastries, gateaux, desserts and biscuits, as well as sweet yeast and artisan bread. A Certificate IV in Patisserie or a Certificate IV in Baking may also be appropriate.

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Further reading

Career spotlight: Hospitality professionals

17th September 2019

How to start a career as a Personal Assistant

2nd December 2021

Choosing a security licence course in Australia: A step-by-step guide for jobseekers

10th November 2023

All pastry chef courses

Pastry Chef careers

If you're considering a career as a pastry chef, you'll find a diverse selection of Pastry Chef courses in Canberra that cater to all experience levels. From beginners eager to learn the fundamentals of patisserie to experienced professionals seeking to refine their skills, there’s something for everyone. For those just starting out, beginner courses such as the Certificate III in Patisserie SIT31021 and the Certificate III in Cake and Pastry FBP30321 provide comprehensive training tailored to novices. You can also explore the Certificate III in Patisserie SIT31016 for a solid foundation in the art of pastry making.

For those with prior experience or qualifications, Canberra offers advanced Pastry Chef courses designed to elevate your expertise. The Certificate IV in Patisserie SIT40721 and the Certificate IV in Kitchen Management SIT40521 are excellent choices for aspiring pastry chefs looking to refine their skills in a professional kitchen setting. Also, consider the Certificate IV in Patisserie SIT40716 to further hone your craft and increase your career opportunities in the culinary arts.

Canberra is home to several recognised training providers offering these Pastry Chef courses, ensuring you're gaining skills backed by industry standards. With a combination of practical experience and theoretical knowledge, you'll be well-prepared to step into a rewarding career in the pastry field. To browse all available courses, visit the Pastry Chef courses in Canberra page and take the first step towards chasing your culinary dreams!