This role has a moderate level of AI exposure. AI can enhance efficiency for some tasks, but this job still relies on human skills and decision-making.
Explore all careersHow do I become a Commis Chef in Victoria?
Get qualified to work as a Commis Chef with a course recognised across Australia. Speak to a training provider to learn more.
Course providers in Victoria
The following providers offer Commis Chef courses in Victoria.
Mint International College
21524
1
Australian National Institute of Business and Technology
21368
1
Australian College of Training
51269
1
William Angliss Institute
3045
1
Australian Professional Skills Institute
52007
1
Royal Greenhill Institute of Technology
22088
1
Chisholm Institute
0260
1
Gamma College
41477
1
Evolution Hospitality Institute
91256
1
Australian Adelaide International College
40328
1
Academia
21595
1
Le Cordon Bleu Australia
4959
1
Canberra Institute of Technology
0101
1
Melbourne Polytechnic
3075
1
South Metropolitan TAFE
52787
1
Box Hill Institute
4687
1
East West Training Solutions
91362
1
Common questions
In Australia, a full time Commis Chef generally earns $1,250 per week ($65,000 annual salary) before tax. This is a median figure for full-time employees and should be considered a guide only. As you gain more experience you can expect a potentially higher salary than people who are new to the industry.
Courses.com.au Team
There has been strong employment growth in this industry over the last five years. There are currently 38,300 people working in this profession in Australia and many of them specialise as a Commis Chef. Commis Chefs may find work across all regions of Australia.
Source: Australian Government Labour Market Insights
Courses.com.au Team
If you’re planning a career as a Commis Chef, consider enrolling in a Certificate III in Commercial Cookery. You’ll learn basic cooking and food preparation methods and develop the skills to cook a range of meals, appetisers, salads and desserts. A Diploma of Hospitality Management (Commercial Cookery) may also be suitable.
Courses.com.au Team
Related career opportunities
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Further reading
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10th November 2023
What can you do with a Certificate III in Hospitality?
14th December 2020Commis Chef careers
If you're considering a career in the culinary arts, the range of Commis Chef courses in Victoria offers an excellent starting point. With four courses available, learners can benefit from structured programmes designed to equip them with the necessary skills for success in the kitchen. Among these, beginners can choose from three popular courses, including the Certificate III in Patisserie SIT31021, the Certificate III in Commercial Cookery SIT30821, and the Certificate III in Asian Cookery SIT31121.
For those who already have culinary experience, the Diploma of Hospitality Management (Commercial Cookery) SIT50422 provides an advanced opportunity to further enhance your culinary skills and knowledge. This course is ideal for experienced learners looking to deepen their understanding of hospitality management within the commercial cookery sector.
In Victoria, a variety of reputable training providers deliver these Commis Chef courses. Notable organisations such as Melbourne Polytechnic, VIITE, and Box Hill Institute offer comprehensive training that prepares students for the challenges of a culinary career in a bustling food scene like Melbourne’s.
These courses not only focus on practical cookery skills but also incorporate essential training in both Tourism, Travel and Hospitality and Cookery and Catering, aligning education with industry requirements. Graduates from these programmes are well-equipped to enter the workforce, ready to thrive in various culinary environments, from quaint cafes to high-end restaurants.
Enrolling in any of the Commis Chef courses in Victoria will set you on the path to a fulfilling career in the culinary arts. With excellent support from training providers and the vibrant food culture in Victoria, your journey towards becoming a skilled chef is highly attainable. Embrace this opportunity to develop your culinary expertise and embark on an exciting career filled with creativity and passion!
